{"product_id":"two-brothers-organic-farms-amaranth-millets","title":"Two Brothers Organic Farms Amaranth Millets","description":"\u003ch2\u003e\u003cstrong\u003eTwo Brothers Organic Farms Amaranth Millets\u003c\/strong\u003e\u003c\/h2\u003e\u003cp\u003e\u003cstrong\u003eAbout the Product:\u003c\/strong\u003e\u003c\/p\u003e\u003cul\u003e\n\u003cli\u003eAmaranth is a Native Variety of millet also named as Sabut Rajgira \/Ramdanai \/ Chaulai\u003c\/li\u003e\n\u003cli\u003eMillets can be used to prepare a variety of Indian dishes like Khichadi, Pulav, Upma, etc. Wash the millet thoroughly a few times and leave to soak in water for 4-8 hours. Further, they could be sprouted or used directly to make Idli \/ Dosa Batter. The pre-soaked \/ sprouted millet can be dried and then milled to make flour. This millet flour can be added to regular atta to make Chapatis, Bhakri, Puris, Breads, and Cookies.\u003c\/li\u003e\n\u003c\/ul\u003e\u003cp\u003e\u003cstrong\u003eLegal Disclaimer:\u003c\/strong\u003e Product images are for illustrative purposes only. Images\/packaging\/ labels may vary from time to time due to changes made by the manufacturer's manufacturing batch and location. The product description is for information purposes only and may contain additional ingredients.\u003cbr\u003e\u003cbr\u003e\u003cstrong\u003eProduct ID:\u003c\/strong\u003e\u003cb\u003e11183238\u003c\/b\u003e\u003cstrong\u003e \u003c\/strong\u003e\u003c\/p\u003e","brand":"SvkCart","offers":[{"title":"1 kg","offer_id":52994327609660,"sku":"TWOB-GENIE-80263-01","price":27.85,"currency_code":"GBP","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0978\/1346\/3356\/files\/FZ25kb3nrS.jpg?v=1776504095","url":"https:\/\/svkcart.com\/en-gb\/products\/two-brothers-organic-farms-amaranth-millets","provider":"svkcart","version":"1.0","type":"link"}