Product Description
Vellanki Foods - Garlic Pickle / Lahasun Ka Achaar
Garlic pickle, or lahasun ka achaar, is a flavorful addition from the renowned Indian pickle collection. Perfectly complements chapati, dosa, idli, or paranthas with just a spoonful. Crafted from natural ingredients including whole garlic flakes, salt, turmeric, green chili, lemon juice, mustard powder, fenugreek seeds, red chili powder, and edible vegetable oil. This traditional recipe is preserved in an airtight glass bottle, available in 250 gm, 500 gm, 1 kg, and 2 kg sizes, with a shelf life of three months. To maintain freshness, store in a cool, dry place in an airtight container without refrigeration.
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